Feast of the Seven Sins
A Culinary Collection of Dishes to Tease All Your Appetites
First Course
Bread with herbed and honeyed butter
Platina’s Herb Salad
Tart on Ember Day (Gluttony)
Pies of Paris (Pride)
Second Course
Cold Spiced Beef (Sloth)
Apecian Carrots (Lust)
Herb Soup
Risotto
Third Course
Loin of Pork in Boar’s Tail Sauce (Wrath)
Gilded Chicken (Greed)
Broccoli with Fennel
Fourth Course
Pippin Puddings (Envy)
Soul Cakes
Monday, September 18, 2006
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